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Our Latest Reviews
Cosas Finas
We always get two of these dishes, it's great to share between 6 or 7 of us and to know we get a little bit of Ecuador from tortitas de papa to the amazing roasted pork and the mouth watering platanitos...uhmm delicious! We save the humitas and hominy for the end to snack while having a delicious drinks and waiting for our actual plates. It's just perfect !!
Rigatoni A La Vodka
Pasta dish with a creamy delicious sauce, to die for! I usually order this plate and the empanada trio as an appetizer and I never ever leave disappointed... definitely will be back again!
Lomo O Pollo Saltado
I've been coming here for over 10 years and honestly this has been the best South American food I've try. I used to come here with my ex boyfriend and tried lomo saltado with arroz jardinero since that time it's been my favorite plate and tallarines saltados. I score this a 5 star restaurant from the food to customer service.
Bistec A Caballo
Wow. Very very delicious
PAST DRAWING WINNERS
December:
Coming soon
November:
Courtney, Axe & Arrow
Seattle, WA
October:
Andy, Backwoods Brewing Co., Portland, OR
September:
Amanda, Home Restaurant, Los Angeles, CA
August:
Jennifer, Mark's City Grill - Columbus, GA
July:
Rebecca, Frank Gourmet - Buffalo, NY
June:
Donna, Dino's Sports Bar - Cape Cod, MA
May:
Karen, This Little Pig - Amherst, NY
April:
Alicia, Plant Based Pizzeria - Atlanta, GA